Almond Flour Cinnamon Pancakes

These Pancakes are very hearty and yummy! The cinnamon makes these pancakes come alive. Top them with honey and you will love them even more! The ingredients and directions are as follows:


Ingredients:

1 cup almond flour
1/4 cup water
2 eggs
2 Tablespoons honey
1/4 teaspoon sea salt
2 teaspoons ground cinnamon
1 teaspoon vanilla
1 Tablespoon vegetable oil, or as needed

Directions:

Whisk almond flour, water, eggs, honey, sea salt, cinnamon, and vanilla together in a bowl until batter is smooth.

Heat oil on a griddle set at 250 degrees. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges brown, 3 to 5 minutes.  Flip the pancakes and cook until browned on the other side, 3 to 5 minutes.  Repeat with the remaining batter.

ENJOY!