Wednesday, April 8, 2015

Meatloaf

Meatloaf
This mouth watering meatloaf recipe is easy to make. The ingredients and steps are as follows:

Ingredients:

- 3 lbs. of Lean Hamburger
- 1/2 Yellow Onion (chopped)
- 1/2 Medium Red Bell Pepper (chopped)
- 12 Mushrooms (stems removed) (chopped)
- 4 Stalks of Celery (chopped)
- 3 Tbsp Minced Garlic
- 2 tsp of Onion Powder
- 2 tsp of Garlic Powder
- 2 tsp of Sea Salt
- 2 tsp of Pepper
- 1 Egg
- 1/4 cup of Almond Milk

Directions:

     Mix hamburger, onion, red bell pepper, mushroom, celery, minced garlic, onion powder, garlic powder, sea salt and pepper together in a big bowl.  In a separate bowl, beat the egg and almond milk together.  Add these ingredients to the hamburger and vegetable mixture.  Place on a roaster pan and mold the meatloaf into a flat oval shape.
     Cover the meatloaf with aluminum foil and bake at 400 degrees for 30 minutes. Turn oven down to 350 degrees and continue to bake the covered meatloaf for 30 minutes.  Uncover and bake for 20 minutes or until done. Serve with steamed sugar snap peas or your vegetable of your choice.

Enjoy!                                                                                                                                                                    

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